Recipes

Carob and grapefruit cake

Carob and grapefruit cake Carob and grapefruit cake Carob and grapefruit cake Carob and grapefruit cake Ingredients 240 gr Cake Flour 240 gr Brown Sugar 180 ml milk 180 ml Coconut Oil 3 eggs 1 tablespoon yeast 30 gr Carob Powder Grapefruit zest 1/2 tablespoon Liquid Red Dye 1 tablespoon Liquid Yellow Dye 50 gr […]

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Carob and orange mousse

Previous Next Ingredients 6 eggs ⠀ 1 carob bar (carob bar)⠀ 2 dessert spoons of coconut oil Zest of an orange (to taste) Method 1. Beat 6 egg whites; 2. Melt the tablet with 2 tablespoons of coconut oil; 3. Add the zest of 1 orange and the melted tablet to the yolks; 4. Involve

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Carob and red fruit pancakes

Previous Next Ingredients 100g buckwheat flour 40g Carob World carob powder 1 teaspoon baking powder 235ml almond milk 1 ripe banana (mashed) 1 teaspoon vanilla extract 1 pinch salt Carob, Milk and Almond Bar Method Mix the dry ingredients in a large bowl. Mix the wet ingredients (almond milk, mashed banana and vanilla extract) in

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Carob Brownie

Previous Next In partnership with the nutritionist Mafalda Rodrigues de Almeida, we’ll be launching a number of recipes on our blog so that you can use the products in the best possible way. Here is the first of many recipes: Ingredients Preparation Dough 3 tablespoons water + 1 tablespoon ground linseeds 190g wholemeal flour 300g

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